Ames Brewers League

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2016 Club Officers

President:

Mark Simpson

Vice President: 

Luke Hoekstra

Secretary: 

Chase Colton

Treasurer:  

Mike Young

Webmaster:  

Mike Young 


 

 

 

July 2016 Winning Recipe

American Wild Ale with Brett - Lucas Gray

================================================================================
5lb Pilsner

5lb Wheat Malt
1lb Caramel Wheat Malt
0.5oz Glacier (aged) - 60 minute

 
Wyeast Berliner Weisse in primary
Wyeast Roeselare Blend in secondary

 
Mashed at 152 for 20 minutes
Step to 158 for 40 minutes (used RIMS for step)
Mash out at 168
I actually fly sparged this one with water at 168

 
Primary fermentation was 1 month
Secondary was 8 months

 
Bottled with priming sugar and no additional yeast.